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Roasted Garlic

Roasted Garlic

  • Total Time: 50 mins


  • whole heads of garlic
  • avocado oil
  • pinch of kosher salt


  1. Preheat the oven to 375 degrees.
  2. Cut the top 1/4 inch off from the garlic heads to expose the cloves.
  3. Place each garlic onto a piece of aluminum foil and drizzle 2 tablespoons of oil on the exposed cloves.
  4. Sprinkle with kosher salt and wrap up the garlic tightly with the foil.
  5. Bake for 45 mins or until cloves are golden brown and tender.


Bake in porcelain ramekins or on aluminum sheet pan

  • Prep Time: 5 mins
  • Cook Time: 45 mins