Tater Tot Breakfast Skillet

Tater tots for breakfast… Need I say more?!?!?

Tater Tot Breakfast Skillet

Tater Tot Breakfast Skillet

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• Total Time: 40 mins
• Yield: 4 servings 1x

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Ingredients

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• 1 tablespoon butter
• 3 cups frozen tater tots, thawed
• 4 eggs
• 3/4 cup cheese, shredded
• 2 green onions, sliced

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Instructions

1. Preheat the oven to 350ºF degrees. In a 10-inch cast iron skillet, melt 1 tablespoon of the butter over medium heat. Coat entire skillet with the melted butter and remove from heat.
2. Place the tater tots evenly across the skillet. Beat 4 eggs and pour over the tater tots. Sprinkle with cheese and place in oven for 30 mins. Top with green onions and serve immediately.

• Prep Time: 10 mins
• Cook Time: 30 mins

STEP BY STEP PHOTOS

Preheat the oven to 350ºF degrees. In a 10-inch cast iron skillet, melt 1 tablespoon of the butter over medium heat. Coat entire skillet with the melted butter and remove from heat.

Place the tater tots evenly across the skillet.

Beat 4 eggs and pour over the tater tots.

Sprinkle with cheese and place in oven for 30 mins. Top with green onions and serve immediately.

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