- 1 tablespoon butter
- 3 cups frozen tater tots, thawed
- 4 eggs
- 3/4 cup cheese, shredded
- 2 green onions, sliced
- Preheat the oven to 350ºF degrees. In a 10-inch cast iron skillet, melt 1 tablespoon of the butter over medium heat. Coat entire skillet with the melted butter and remove from heat.
- Place the tater tots evenly across the skillet. Beat 4 eggs and pour over the tater tots. Sprinkle with cheese and place in oven for 30 mins. Top with green onions and serve immediately.