Name: Tater Tot Waffles
Cook time: 5 min
Total time: 5 min
Ingredients: 1 tablespoon unsalted butter, melted; 2 1/2 cups frozen tater tots, thawed

Ingredients

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1 tablespoon unsalted butter, melted
2 1/2 cups frozen tater tots, thawed

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Instructions

Brush the bottom waffle iron with melted butter. Layout tots evenly across the bottom waffle iron. Turn on the waffle iron with a setting of medium-high heat. Brush the top waffle iron with remaining melted butter. Once you hear the tots starting to sizzle, close the iron and firmly press down cooking for 5-6 minutes.
Serve immediately with eggs or bacon.

Cook Time: 5 mins