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How To: Hard Boiled Eggs


  • Prep Time: 1 minute
  • Cook Time: 10 minutes
  • Total Time: 11 minutes

Ingredients

  • Eggs
  • Water

Instructions

  1. Place your eggs in a pot and fill with cold water until eggs are covered by 1 inch of water. Bring the pot to a boil over medium-high heat.
  2. Once it reaches a boil, cover and remove from heat. Let eggs sit in the water for 8 to 10 minutes.
  3. In the meantime prepare an ice bath. Use a ladle to transfer the eggs to an ice bath in order to halt the cooking process.
  4. Use a ladle to transfer the eggs to an ice bath in order to halt the cooking process.  Let them chill for 5 mins before pealing.